Brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
Brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw
Brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
Brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised
Brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised
Brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised
Brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw
Brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised
Brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw
Brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised
Brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw
Brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
Brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised
Brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, raw
Brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
Brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
Brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
Brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, raw
Brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
Brisket, whole, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised
Brisket, whole, separable lean and fat, trimmed to 1/4" fat, all grades, raw
Brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

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